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16 Results

  • All In One Instant Pot Meals - Online Course

    Use the electric pressure cooker to prepare your entree and a side vegetable at the same time, freeing you up to enjoy a more hands off kitchen experience. In this class join Kirsten in her kitchen via Zoom to discuss several methods of all in one cooking while she demonstrates Turkey and Wild Rice Meatloaf with Sweet Potatoes and Instant Pot Spaghetti. Participants will receive an extensive handout along with the link to join prior to class. There will be ample time for questions during the session, and participants will receive a link to the recording afterwards.This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. The morning of your class you will receive an email with your online meeting information. If your class has handouts those will be sent with your meeting information. Please see your Class Confirmation email for more information on joining meetings.
  • American Brunch Classics - Online Course

    When it comes to brunch, timing is everything. Discover tips and tricks to ensure every dish arrives to the table fresh and hot, while learning how to make mouthwatering omelets, flawlessly crisp hash browns, fluffy pancakes, perfect eggs Benedict, homemade sausage patties and eggs to order. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Easy Ethiopian/Eritrean Cooking - Online Course

    Ethiopian food is light, healthy and flavorful ranging from very spicy to very mild. It can be addictive both in cooking it as much as eating it. Discover new cooking techniques, exotic spices, and ways to easily pair them with your daily ingredients like beans, lentils and vegetables. Non-vegetarians can add meat sautéed with flavored butter, ghee and healthy oils. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Flawless Flatbreads and Crackers - Online Course

    Flatbreads and fancy crackers are not just for restaurants. You can make them in your own kitchen! Explore the many varieties of flatbreads and crackers and learn how to make perfect whole wheat roti, stuffed naan, lavash crackers and gluten-free besan crackers. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Food Talk with Ryan Huseby of Tongue in Cheek - Online Course

    Curious about what it’s like to run a restaurant during a pandemic? Get the inside scoop from Ryan Huseby, co-owner, at Tongue in Cheek to see how they’ve adapted and what they’ve been doing in the community during COVID. Please join us for additional Food Talk sessions with other local bakers, chefs and restaurateurs! Check back often for new sessions. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Himalayan Cooking: Breads (Adult/Child) - Online Course

    For adult/child (age 5+) pairs. Journey with your young one to the other side of the world through bread-making. Together explore how to take basic dough and make a range of Himalayan breads such as aaloo paratha and chili roti. Fee is good for one adult/child pair. Register under the name of the adult attending. Take 2+ classes in the Himalayan Cooking series with Ishwari to receive 10% off your class price. Discount applied at checkout. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Himalayan Cooking: Breads - Online Course

    Broaden your bread knowledge to include the Himalayan region! Gain the skills to make a range of popular Himalayan breads from everyday roti/chapatti to the more elaborate aaloo (potato) paratha and puri. To compliment the breads we'll also make tomato raita. Take 2+ classes in the Himalayan Cooking series with Ishwari to receive 10% off your class price. Discount applied at checkout. Himalayan Breads pairs great with either curry class. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Himalayan Cooking: Must-Have Momos (Adult/Child) - Online Course

    For adult/child (age 5+) pairs. Momos are savory Nepali dumplings, rich with Himalayan flavor and easy enough for the whole family to make! Learn how to make momos and a mouthwatering sauce, and leave class with the skills to recreate your dish together at home! Recipe handouts provided. Fee is per one adult and one child pair. Register under the name of the adult attending. Take 2+ classes in the Himalayan Cooking series with Ishwari to receive 10% off your class price. Discount applied at checkout. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Himalayan Cooking: Must-Have Momos - Online Course

    Momos are savory Nepali dumplings, rich with Himalayan flavor. Learn how to make momos and a mouthwatering sauce, and leave class with the skills to recreate the dish on your own! Recipe handouts provided. Take 2+ classes in the Himalayan Cooking series with Ishwari to receive 10% off your class price. Discount applied at checkout. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Himalayan Cooking: Pahadi Chicken Curry - Online Course

    “Pahadi” translates literally to “mountain", and the Himalayan mountains are where this curry's delectable sauce originates. You don't have to travel that far to recreate it though as it is full of herbs that also grow in Minnesota! In addition to this hearty, irresistible chicken curry we'll also make kababs utilizing the same fresh ingredients. Take 2+ classes in the Himalayan Cooking series with Ishwari to receive 10% off your class price. Discount applied at checkout. Himalayan Breads is a great class to pair with Pahadi Chicken Curry. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Homemade Egg Rolls and Samosas - Online Course

    Restaurant quality egg rolls and samosas can be made right in your own kitchen. These appetizers are jammed with flavors from around the world and can be a quick way to incorporate leftovers into something new and fun to eat. Learn to make a variety of egg rolls, samosas and dipping sauces. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Improvised Soups and Stews - Online Course

    It's cold out. You're tired. You need dinner. What do you do?! How about an amazing soup or stew from the things you likely have on hand at home! Get tips and tricks that make improvising soups and stews from common ingredients second nature. Featured soups include creamy potato and parsnip with paprika oil, spiced lentil, chicken tortilla, Ghanaian peanut, chilled zucchini and herb, elevated instant ramen, and pork and hominy stew. You'll be able to take and apply the skills learned in this class to make your own creations. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Injera: Ethiopian Flatbread - Online Course

    Injera, a sourdough-risen flatbread with a slightly spongy texture, is a fundamental component of any Ethiopian or Eritrean meal. Injera is traditionally made with flour from teff; a tiny and ancient grain native to the area of modern-day Ethiopia that is packed with protein, fiber, and nutrients. Learn the multi-stage (but still amazingly simple) process for making this delicious and nutritious sourdough flatbread at home. You’ll leave class confident to try it at home on your own, ready to experiment with different recipes using this versatile bread. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.
  • Instant Pot Basics Series - Online Course

    It’s time to use that Instant Pot! This 4-part online class will teach you to make breakfasts thru dinners and appetizers thru desserts! Each week Kirsten will demonstrate a different aspect of pressure cooking - from how a pressure cooker works to how to cook with frozen meats to all-in-one meals to pot-in-pot cooking. Handouts offer additional recipes beyond what is demonstrated during class, not to mention plenty of time for Q&A and sharing how we’ve used our Pots since the previous class. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. The morning of your class you will receive an email with your online meeting information. If your class has handouts those will be sent with your meeting information. Please see your “Class Confirmation” email for more information on joining meetings.
  • Instant Pot Desserts - Online Course

    Creamy cheesecake, decadent flourless chocolate cake, light upside down summer berry cake and more—what do all these treats have in common? They’re made in an electric pressure cooker! Discover how to create your own Instant Pot Desserts with plenty of time for questions during class as well as an extensive handout. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. The morning of your class you will receive an email with your online meeting information. If your class has handouts those will be sent with your meeting information. Please see your “Class Confirmation” email for more information on joining meetings.
  • Mediterranean Meals - Online Course

    Liven up your dinner rotation with fresh and flavorful Mediterranean food! Learn how to make delicious chicken and rice, quick pasta dishes, plus amazing homemade hummus for snacking. Recipe handouts provided. This class is being offered using the Zoom online platform. Before registering, make sure your device meets the minimum requirements; view minimum requirements here: https://support.zoom.us/hc/en-us/articles/201362023-System-Requirements-for-PC-Mac-and-Linux. Please see your “Class Confirmation” email for more information on joining meetings and handouts.