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Easy Ethiopian/Eritrean Cooking


Classes for Adults / Culinary -
Winter 2026- Adult

Ethiopian food is light, healthy and flavorful, ranging from very spicy to very mild. It can be addictive, both in cooking it as much as eating it. Discover new cooking techniques, exotic spices, and ways to pair them with ingredients like beans, lentils, vegetables and meat sautéed with flavored butter, ghee and healthy oils.

Selam Mimi Asfaha

As a beloved local culinary icon, Chef Mimi brings vibrant passion and expertise to her cooking classes, creating a fun and engaging atmosphere for students of all ages and skill levels. With experience teaching community education classes in Minnesota and Wisconsin, leading workshops across the Midwest and Southwest (in-person and virtually), and appearing on local TVs like CBS and Fox, Chef Mimi’s diverse repertoire spans Ethiopian/Eritrean, Italian, Mediterranean, Asian, Brazilian, and Southern cuisine, inspiring students to explore global flavors.

 February 2026 
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3408WA

  Selam Mimi Asfaha


Harding High School : 1358 FACS - Cooking
Wednesday, Feb 25
6:00 - 8:30 PM

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Min Age   16 yr.

Fewer than 5 spots left