SPPS Community Education offers a variety of classes designed for adults with developmental disabilities to explore interests, meet with peers, have fun and learn new skills!
School Age Child Care
Where families learn & grow together.
1/2 Day Nature-based Pre-K
Skillfully create Sunday Dinner classics like savory meatloaf, creamy mashed potatoes with rich gravy, and perfectly seasoned collard greens. Discover the secrets to making a golden, crispy hot water cornbread that will leave guests wanting more! Walk away with experience and the confidence to create a comforting, soul-satisfying meal.
Catherine E. White is a wife, a mom of three, and loves cooking at home. She grew up in California and now lives in Minnesota with her husband and children. Catherine started cooking when she was just five years old. Her mother had gotten very ill, and she was able to talk Catherine through the process of making a PB&J sandwich and she has been cooking ever since!
During her summers, Catherine spent time in Texas with her grandparents where she admired their generosity to share with the community from their backyard garden. When back home, Catherine's dad taught her kitchen safety and cooking basics, letting her creativity bloom. The local Public Broadcasting Station ran cooking shows like Julia Child (The French Chef), Martin Yan (Yan Can Cook) and Jacques Pépin (Julia and Jacques Cooking at Home) that inspired Catherine to further explore the culinary world.
Catherine says she doesn't have fancy training or restaurant experiences, but the smiles, oooh’s, and awww’s from her family motivate her to do more. Cooking is a part of life, and whether it's simple or challenging, do it with love and you’ll never do it wrong!
Catherine White
Fewer than 5 spots left
